Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or this link.

 

Menu of the week

Broccoli soup

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Waterzooi of fish

€ 25.00
Suggestion of the Chef

Burrata with black tomatoes and Parma ham (+ € 5.00)

or

Carpaccio of salmon with dill and lime

or

Little salad with Brie and peach

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Filet of cod with fennel and its sauce based on trippel Karmeliet beer with mussels and vongolé (+ € 8.00)

or

Rib-eye of calf with Béarnaise sauce and seasonal vegetables

or

Papardelle with mushrooms and green vegetables

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Homemade cheesecake with red fruit

or

Cheese plate of the chef (+ € 4.00)

-fin-

€ 40.00