Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

 

Menu of the week

Zucchini and brocoli soup

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Filet of turkey with a mushroom sauce, seasonal vegetables and pommes croquettes

€ 30.00
Suggestion of the Chef

Scallops with butternut, a tapenade of Belgian Endives and a safron sauce (+ € 5.00)

or

Smoked breast of duck with a seasonal salad

or

Vegetarian vitello of celeriac

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Breast of wild duck with a sauce flavored with Westmalle trappist beer, shitake mushrooms and beet root (+ € 8.00)

or

Filet of cod with Dugléré sauce

or

Sweet pepper stuffed with quinoa and fine vegetables

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Poached pear with chocolate mousse

or

Cheese selection of the chef (+ € 5.00)

-fin-

€ 45.00