Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or this link.

 

Menu of the week

Watercress soup

---

Haddock filet with a chives sauce, Belgian endives and pommes duchesse

---

Dessert à la carte at leisure (€ 10.00 - € 13.00)

 

€ 25.00
Suggestion of the Chef

Tartare of beef, hand cut, with its burrata (Supplement + € 5.00)

or

Smoked salmon with passion fruit

or

Quinoa salad with mango and apple

---

Filet of skrei with a langoustine sauce, young spinash and mashed potatoes with turnips (Supplement + € 8.00)

or

Stew of rabbit with grain mustard sauce, seasonal vegetables and pommes amandines

or

Sweet paprika stuffed with Greek rice, feta cheese and zucchini

---

Homemade tiramisu

or

Cheese selection of the chef (Supplement + € 5.00)

-fin-

€ 40.00