Today's suggestions | University Foundation

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or this link.

Asparagus soup

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Halibut filet with a herbal crust and a sauce with fine vegetables

€ 25.00

Home smoked quail with a green asparagus salad with quail eggs and grain mustard (Supplement + € 5.00)

or

Carpaccio of salmon with lime and green asparagus

or

Quinoa salad with lentils, chick peas and green beans

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Half cooked tuna with sesame seeds, asparagus, zucchini and a hollandaise sauce with lemon balm and red onion (Supplement + € 8.00)

or

Châteaubriand with a port sauce and Spring vegetables

or

Vegetarian Nasi-Goreng

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Pannacotta with vanilla and a fantasy of mango

or

Cheese selection of the chef (Supplement + € 5.00)

-fin-

€ 40.00